SC Libraries

Kitchen Skills Series to feature Chef Steve Harden

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Join us for a series of three free webinars on April 15, 22, and 29, 2021, featuring Chef Harden of the Escoffier School of Culinary Arts. This series of live webinars is intended for library staff who are presenting food literacy programming. Information will be presented in a train-the-trainer model and will take place via Zoom.

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Join us for Able Access Web Accessibility Assessments: Information for Public Libraries

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Is your library's website accessible to everyone, including people with disabilities?  Would you like to learn about what issues visitors with disabilities may face in using the library's website and virtual services and how to make improvements?

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